Thursday, October 6, 2016

Pirandai Kollu Thogayal

Its Thursday again and with all these Navarthri Pooja stuffs and busy schedule, I have chosen a easy to make yet very helathy and medicinal recipe for this week's organic kitchen using home grown Pirandai or Veldt Grape Creeper / Adamant Creeper. Please check my other post Pirandai Kuzhambu for the medicinal benefits. Also I have combined another healthy ingredient here, Kollu / Horse gram along with goodness of garlic. A unique blend which is very tasty with gingelly oil.

Check out for benefits of Kollu and Kollu Rasam recipe as well.

The Ingredients and Step Wise Pictures 





Happy Cooking :) 



1 comment:

  1. Nice information. Thanksfor sharing. Pirandai is a perennial plant of the grape family. Pirandai thuvaiyal is rich in Vitamin C, which is useful in reducing inflammation effectively. It is used to treat stomach disorders. It is a natural blood purifier. Pirandai Thuvaiyal Rrecipe can be made in matter of minutes and tastes really good. It helps to reduce hunger and prevents craving for more food. This helps the body to use already stored fat as energy.

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