Thursday, October 6, 2016

Pirandai Kollu Thogayal

Its Thursday again and with all these Navarthri Pooja stuffs and busy schedule, I have chosen a easy to make yet very helathy and medicinal recipe for this week's organic kitchen using home grown Pirandai or Veldt Grape Creeper / Adamant Creeper. Please check my other post Pirandai Kuzhambu for the medicinal benefits. Also I have combined another healthy ingredient here, Kollu / Horse gram along with goodness of garlic. A unique blend which is very tasty with gingelly oil.

Check out for benefits of Kollu and Kollu Rasam recipe as well.

The Ingredients and Step Wise Pictures 

Happy Cooking :) 

No comments:

Post a Comment