Thursday, July 14, 2016

Special Tomato Rasam / Arachuvitta Thakkali Rasam

Yet another delicacy in my Rasam Series which is little rich when compared to normal Tomato Rasam. The Garlic ground with the Tomato gives a great flavour to this Rasam. Well ripened tomatoes need to be used which gives that tangy effect and it has only a very little of tamarind. If the Tomatoes are very tangy, the tamarind shall be omitted.

Happy Cooking :) 

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